We pride ourselves on using local suppliers, when available, to bring the freshest & finest to the table. We trust you’ll enjoy your dining experience. See a sample of our top selling products below to find something which suits your taste. You can also check out our specials board for the Soup of Day and daily specials….Or if using our Drive-Thru pick up facility, just ask for our daily specials when you phone through your order!

3 Cheese & Garlic Pizza (V) (LGA)

Tasty, Aussie Jack and Mozzarella cheese. Golden and oozing!
Add maple glazed bacon pieces (LGA) – $4
Add low gluten base – $5


Garlic Bread 4 Slices (V)

Add our 3 cheese blend – $3


4 Slices

Homestyle Soup

House-made pumpkin soup served with crusty ciabatta bread brushed w` garlic butter.


Kelly's Seasoned Chips (V) (VGA) (LGA)

Served w` tomato ketchup & garlic aioli





Seasoned Potato Wedges (V)

Served w` sweet chilli sauce & sour cream.
Add maple glazed bacon, green onions & 3 cheese blend (loaded) – $6


House Smoked BBQ Brisket 'Burnt Ends'

Cooked low & slow over hickory & apple wood. These tender morsels of beef will melt in your mouth! Served w’ our own blueberry B.B.Q. sauce.


Lemon, Lime & Pepper Squid (LGA)

Dusted in a citrus & cracked pepper seasoning served w’ petite rocket salad,
Kelly’s seasoned chips & Thai chilli mayonnaise.





Satay Chicken Skewers (LGA)

Grilled chicken tenderloin skewers, spicy Malaysian peanut sauce, pilaf rice, Asian salad & Kelly’s seasoned chips.





Roasted Pumpkin & Mushroom Arancini Balls (V)

Hand crafted w’ sweet roasted pumpkin, button mushrooms, fresh thyme & Arborio rice encased in golden panko crumbs. Served w’ basil aioli.





Kelly's Steak Sandwich (L)

120 day grain fed scotch fillet, streaky bacon, grilled onions, butter lettuce, Swiss cheese, fried egg, beetroot & green tomato pickle. Served in a warm Turkish roll w` truffle aioli.


The All American Burger (VGA) (LGA)

100% Premium Victorian High-Country beef patty, butter lettuce, tomato, red onion, streaky bacon, aioli, ketchup, mustard, American style cheddar cheese, pickles & toasted milk bun.
W’ Beyond burger patty, mushrooms (instead of bacon) vegan cheese & potato bun – ADD $4


The Southern Fried Chicken Burger (L)

Cajun spiced buttermilk chicken tenderloins, streaky bacon, crisp lettuce, fresh coleslaw, chipotle mayonnaise & served in a toasted milk bun.


Kelly's Mixed Sliders (3 mini burgers served in toasted milk buns)

Angus beef w’ bacon, lettuce & tomato relish
Pulled pork w’ smokey BBQ sauce & Cajun slaw
Fried chicken w’ lettuce & garlic aioli


Fresh Garden or Greek Salad (V) (VGA) (LGA)


Seasonal Vegetables (V) (VGA) (LGA)


Cajun Coleslaw (V)


Beer Battered Onion Rings (V)


Mashed Potato (V) (LGA)


Extra sauces: Mushroom, Pepper, Béarnaise, Brown Gravy, Sour Cream, Garlic Butter or Satay


Kelly's Classic Parma (LGA) (AVAILABLE ALL DAY)

Award winning & hand crafted. Golden crumbed breast fillet, topped with house-made Napoli sauce, shaved Virginian ham & our 3 cheese blend.
Add grilled pineapple/bacon/fried egg – $2 each


Fiery Piri-Piri Parma (Hot/Mild)

Chorizo sausage, bacon, onion, capsicum, piri piri spices, Napoli sauce, shaved Virginian ham & our 3 cheese blend.


BBQ Pulled Pork Parma

Smokey BBQ sauce, slow cooked pulled pork, topped with our 3 cheese blend.


The Greek Parma

Kalamata olives, semi dried tomatoes, onion, capsicum, feta, Napoli sauce, shaved Virginian ham & our 3 cheese blend.


All parmigianas served w' your choice of Kelly's seasoned chips, seasonal vegetables, fresh garden or greek salad

Persian Salmon Fillet (LGA)

Sustainably sourced Tasmanian salmon dusted in Zaatar (sesame spice blend).  Resting on grilled asparagus & chopped salad including quinoa, cucumber, bell peppers, radish, fresh herbs, pomegranate, red wine vinegar & tahini dressing.


Fish & Chips (LGA)

Freshly battered barramundi fillets, Kelly’s seasoned chips, garden salad & creamy house-made tartare sauce. Available grilled.


House-made Baked Lasagne

Layers of rich beef & pork, béchamel & mozzarella cheese. Served w’ your choice of Kelly’s seasoned chips & fresh garden salad or seasonal vegetables.


Murray Valley Pork Cutlet (LGA)

Pork loin, on the bone, braised w’ leek, pear, cider & a dash of cream. Served w` mashed potato, buttered broccolini & parsnip crisps.


Benedict Your Way (LGA) (L) - with seared chicken (Keto Friendly)

Your choice of seared chicken breast, grilled Tasmanian salmon or scotch fillet resting on sautéed spinach topped w’ grilled prosciutto, fresh avocado & béarnaise sauce. Served w’ your choice of Kelly’s seasoned chips & fresh garden salad or seasonal vegetables.

Add Grilled Tasmanian Salmon – $7

Add 350g Scotch Fillet – $16


House-Made Chicken & Cheese Garlic Kiev

Golden crumbed chicken breast filled w’ garlic butter & Neufchatel cheese, resting on pilaf rice. Served w’ your choice of Kelly’s seasoned chips & fresh garden salad or seasonal vegetables. Our Kiev’s are baked fresh, please allow 30 minutes.


Chicken & Mushroom Risotto (LGA) (VGA)

Chicken breast pieces, button mushrooms, garlic, spring onion, parmesan cheese & white wine simmered in a creamy Arborio rice.
Add avocado or semi-dried tomatoes – $4


Nasi Goreng

Tiger prawns, chicken breast pieces, julienne vegetables, bean shoots, garlic, ginger, chilli, sweet soy, peanut satay paste & a fried egg.


Fillet Steak Risotto

Tender strips of scotch fillet steak, button mushrooms, bacon, baby spinach, spring onion simmered in a creamy Arborio rice w’ a dash of sweet soy.


Fettuccine Carbonara (LGA)

Smoked bacon, spring onion, garlic, white wine & cream. Tossed w’ ribbon pasta & shaved parmesan.

Add chicken breast pieces – $5

Add mushrooms or avocado – $4


350g Red Gum Creek Scotch Fillet (LGA)

Grain fed & well marbled, southern Australian beef, cooked to your liking w` your choice of sauce.


250g Eye Fillet Mignon (LGA)

Grass fed beef, wrapped in smoked bacon, cooked to your liking w` your choice of sauce.


All prime cuts served w' your choice of Kelly's seasoned chips & fresh garden salad OR seasonal vegetables

Complimentary sauce for your steak

Mushroom, pepper, brown gravy, bearnaise or garlic butter

Add creamy garlic prawns to your steak – $10

Caesar Salad (LGA)

Cos lettuce, herb croutons, shaved parmesan, creamy Caesar dressing, maple bacon, poached egg, cherry tomatoes & anchovies (optional).


Mexican Taco Salad (V) (VGA) (LGA)

Avocado, black beans, chargrilled corn, onion, bell peppers, cherry tomatoes, baby spinach, coriander & lime vinaigrette & chipotle mayonnaise. Served w’ toasted corn chips.


Add the following proteins to your salad

Seasoned Chicken Tenderloins (LGA) – $9

Seasoned Beef Fillet Strips (LGA) – $12

Lemon, Lime & Pepper Squid (LGA) – $12

Vegan Chicken Pieces (LGA) (VGA) (V) – $9

Fish & Chips (LGA - Grilled)

Freshly battered barramundi & chips.


Bolognaise Pasta (LGA)

Rich beef & pork sauce, tossed w’ ribbon pasta served w’ chips.


Ham & Pineapple Pizza (LGA)

Add low gluten base – $5 extra


Popcorn Chicken

Tempura battered chicken breast pieces served w’ chips.


Mini Cheeseburgers

2 Slider burgers served w’ chips.


Chicken Parma

Child’s size classic parma, served w’ chips.


Warm Sticky Date Pudding

Topped w’ butterscotch sauce, served w’ vanilla ice cream & fresh whipped cream.


Churros (3)

Spanish donuts dusted in cinnamon sugar, served w’ Belgian milk chocolate & salted caramel dipping sauces.


Brandy Snaps (3)

Filled w’ freshly whipped cream, served w’ strawberries & marshmallows. Great to share.


Fresh Cakes On Display

Served w` whipped cream & vanilla ice cream.


Cadbury Chocolate Mousse (LGA)

House-made using Cadbury chocolate & fresh cream, topped w’ honeycomb & grated milk chocolate.


Frog in the Mud (Choc Mousse)


Frog in the Pond (Jelly)


Frog in the Snow (Ice-Cream)


Ice-Cream & Topping

Chocolate, Strawberry, Banana, Caramel or Vanilla


Ice-Cream & Hot Chocolate Fudge



(VGA) – Vegan available on request

(V) – Vegetarian

(LGA) – Low gluten available on request

Please note Kelly’s is not a gluten free kitchen environment

Public holiday surcharge of 15% applies (and YES, we pay penalty rates)

Prices as of JAN 2021 and are subject to change.

If you have any allergens, please advise our friendly staff. Having said that we cannot guarantee 100% allergen free.


Find us:

38-56 High Street
Cranbourne, VIC 3977

Opening hours:

Mon-Fri: 08:00 AM – 4:00 AM
Sat-Sun: 08:00AM – 4:00 AM

Call us:

03 5996 1004